14+ years of experience in manufacturing kitchen appliances, is a professional food vacuum sealer manufacturer.
Premium Home Use Electric and Manual Hand-Held Vacuum Food Sealer Made of Plastic
Equipped with an 8L high-flow pump and an upgraded -45Kpa strong suction force (higher than the standard -45Kpa level), this rechargeable vacuum sealer delivers exceptional air-extraction performance—effortlessly handling both dry items (such as grains, snacks) and wet ingredients (like marinated meats, fresh seafood) with superior sealing results.
It integrates three practical core functions: Auto Vacuum, Impulse Sealing, and Intelligent Stop, paired with a clear blue LED display that real-time shows vacuum seconds, remaining power, and low battery alerts—keeping you in full control of the sealing process. The button operation is intuitive for all users:
1. Press and hold the power button for 2 seconds to turn on/off;
2. Press the vacuum button once, and the machine will auto-stop when reaching the set negative pressure value;
3. After vacuuming, hold the button for impulse sealing, and release at your desired vacuum degree for flexible control;
4. Built-in intelligent protection: Vacuum stops automatically when the 20ml dedicated water tank is full or nearly full—simply press the button again to drain the marinated fluid via the dedicated fluid exit tube (effectively eliminating odors) and rinse the inner chamber.
Whether you’re sealing fresh ingredients to lock in nutrition, preserving leftovers to reduce waste, or packaging small goods for storage, this vacuum sealer combines power, intelligence, and durability to meet all your sealing needs.
Product Name | Hand-held Vacuum Sealer |
Model | VM4 |
Size | φ49*199mm |
Unit Weight | 0.30 Kg |
Rated voltage | 3.7V |
Power | 9W |
Battery Capacity | 1500mAh |
Vacuum volume | 8L |
Degree | -50Kpa |
Continuous working time | 60 minutes |
Charging time | about 90 minutes |
Press & hold power button 2 Seconds to turn on and turn off;Press and hold button to impulse.
Fluid tank: collect fluid while vacuuming
Fluid exit tube: exit marinated fluid out of machine and dismiss odor
Capable of vacuuming food with fluid
Please note the following steps when pumping water or liquid with the VM4 vacuum machine:
1. Press and hold the power button for 2 seconds to turn on the vacuum machine.
2. After turning on, when vacuuming air valve bags containing a large amount of liquid, stop immediately once the bag is full. Before vacuuming again, be sure to connect the random external vacuum tube to the water outlet on the side of the machine body, and place a container to catch water. This allows the water exceeding the tank capacity to be drained during the next vacuuming; otherwise, the water will splash.
Why does some water flow out after pumping?
This is because the first stop occurs when the water storage tank reaches its maximum water level, leaving residual water in the bag and at the air valve port unextracted. If you continue vacuuming after draining all water from the bag, the residual water at the air valve port will be pumped away.
What is the external hose used for?
The external vacuum hose is equipped to drain liquid during multiple consecutive pumping operations. Without this hose, continuous pumping will cause water to overflow. A 26*28CM air valve vacuum bag typically requires 3-4 pumping cycles to completely extract all liquid and achieve a full vacuum.